I left my job in Seattle behind to take a bit of a sabbatical. Not just from work, but life itself. I moved everything I owned into a garage in Michigan. Then, with my dog Anya and two suitcases, I moved myself to Paris. The journey will begin with three months of intensive Bread Baking school right in Paris. From there, we’ll find out together what’s to come!

I loved my bus blog, but started it when I was almost done traveling. So this time, the blog will follow in real-time with my travels. Thanks for coming along.